Exploring Microbial Techniques For Enhanced Bioremediation In Agricultural Settings
Abstract
Bioremediation is one of the nontoxic and economical approaches to the control of environmental pollution-a healthy technique that has well been applied in agricultural ecosystems. Microbial techniques have emerged as promising approaches for decontamination of pollutants like heavy metals, pesticides, hydrocarbons, and excessive nutrients that appear due to agricultural activities. This paper discusses various types of microbial bioremediation techniques and their application of bacteria, fungi, and consortia in the degradation and removal of pollutants. Such other issues include the role of genetic engineering for improving the efficiency of the microbes, the potential of bioaugmentation, and more importantly, plant-microbe interactions as drivers of phytoremediation. Bioremediation technologies are important for enhancing soil health, encouraging the sustainable use of farming systems, and ensuring food safety in agroecosystems by reducing the toxic impact of contaminants.
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